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A mason jar filled with vegan lemon slushy with a slice of lemon on the glass and a green straw with lemon wedges and a white napkin on a wood table

Lemon Slushy

A frosty and refreshing frozen lemon ice drink that’s easy to make and full of healthy ingredients
4.84 from 6 votes
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Course: Breakfast, Dessert, Drinks
Cuisine: American
Prep Time: 5 minutes
Servings: 2 servings
Calories: 141kcal
Author: Linda Meyer

Ingredients

  • 1 ½ cups water
  • 1 cup ice
  • 2 cups frozen pineapple
  • 1 tbsp hemp hearts optional
  • 1 lemon slice about 1-inch thick with the peel on
US Customary - Metric

Instructions

  • Put all of the ingredients in a blender and blend on a high speed until smooth and you can’t detect pieces of the lemon or pineapple.

Notes

The Nutrition Facts are an estimate only.

Nutrition

Sodium: 12mg | Calcium: 52mg | Vitamin C: 107.5mg | Vitamin A: 135IU | Sugar: 17g | Fiber: 4g | Potassium: 254mg | Calories: 141kcal | Fat: 3g | Protein: 4g | Carbohydrates: 27g | Iron: 1.9mg